Penang Coffee

Barista Training That Means Business: SCA Courses at Lighthouse Coffee Academy

Barista Training That Means Business: SCA Courses at Lighthouse Coffee Academy Whether you run a café, manage an F&B team, or work in corporate hospitality — the quality of your coffee service is part of your brand. Skilled baristas don’t just make better coffee. They reduce waste, improve consistency, and create the kind of experience […]

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Why Your Barista Won’t Steam Milk Above 70°C (And Why It Matters for Your Coffee)

Why Your Barista Won’t Steam Milk Above 70°C (And Why It Matters for Your Coffee) “Extra hot, please.” — Sound familiar? If you’ve ever ordered a latte and asked for it extra hot, you’re not alone. It’s one of the most common requests baristas hear every day. And while we completely understand the desire for

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Living in the Tropics? Your Coffee Is Going Stale Faster Than You Think

Living in the Tropics? Your Coffee Is Going Stale Faster Than You Think Most of the coffee storage advice you’ll find online was written by people living in London, Melbourne, or Portland. Places with average temperatures of 15–20°C. Places where humidity sits around 50–60%. That advice — keep your coffee in a cool, dry place

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